If your doc ever nudged you toward more Mediterranean-style meals, go ahead and save this one. The pistachio crust works with most fish, comes together fast, and still feels elevated.

Trust me, this is a one-pan situationship you don’t want to miss. Creamy curry sauce, tender veggies you can mix and match, and the best part — dumplings that stay soft and savory.

These Stuffed Butternut Squash Boats look gourmet... but they're secretly SO EASY! High- Fiber, Vegetarian-friendly, and perfect for hosting without the stress.

Heavy on the ✨LOADED ✨ Say hello to my new recipe obsession 🤩, this creamy loaded peanut miso ramen has the dreamiest peanutty broth and perfect for loading up with veggies and toppings for extra fiber and protein. It’s vegetarian, over 30g of protein per bowl, and takes less than 20 minutes to cook when you’ve got your tofu crumble and jammy eggs prepped ahead (my weekend move 🙌🏽). Creamy, spicy, nutty, and totally satisfying! 👩🏽‍🍳🍜🤌🏽 Serves 2 | Prep Time: 40 minute